A Cook's Guide
Author(s): Donna Hay
A compilation of the very best from Donna Hay magazine's How To Cook section, this everyday cookbook is filled with classic recipes, cooking techniques and essentials that should be in every cook's repertoire. From perfect pav to crispy crackling and chicken soup to chocolate cake, this book will teach you how to cook - Donna's way.
Product Information
General Fields
- :
- : HarperCollins Publishers Australia
- : HarperCollins Publishers (Australia) Pty Ltd
- : November 2010
- : May 2011
- : books
Special Fields
- : Donna Hay
- : 136