Thailand - the Cookbook
Author(s): Jean-Pierre Gabriel
Thailand: The Cookbook is the definitive guide to the food and cooking of Thailand. It includes more than 500 easy-to-follow, authentic recipes collected from the length and breadth of Thailand, including snacks and drinks; soups; salads; curries; stir-fries; noodle and rice dishes; grilled fish and meat dishes; and desserts. The recipes have been extensively researched, tested and fully updated for the western kitchen without diluting any of their authenticity.
Product Information
General Fields
- :
- : Phaidon Press Ltd
- : Phaidon Press Ltd
- : 28 February 2014
- : 01 May 2014
- : books
Special Fields
- : Jean-Pierre Gabriel
- : 528